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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Scalloped Potatoes Casserole Recipe

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This recipe for Scalloped Potatoes Casserole is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Sour Cream
1 can Cream of Mushroom Soup
1/4 cup Butter or Margarine, melted
1/3 cup Green Onion
1 1/2 cups Shredded Cheddar Cheese
3 lbs potatoes, cooked & sliced
1/2 tsp Salt
1/8 tsp Pepper
1/2 cup Bread Crumbs
Directions:
Directions:
Mix together sour cream, soup, butter, green onions and 1 cup cheddar cheese. Gently stir in potatoes, salt & pepper. Add remaining Cheddar Cheese to bread crumbs and place on top of casserole.
Bake 350ºF for 30 mins or till bubbly hot.

 

 

 

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