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Glazed pork Recipe

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This recipe for Glazed pork is from Don's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 t water....
1/2 t cornstarch...
3 T real maple syrup...
2 t wasabi mustard...
2 t soy sauce...
1/2 t pepper...
2 pork tenderloins, 3/4 pound each, cut into 1 inch thick slices...
1 T olive oil...
2 garlic cloves, minced...
Directions:
Directions:
Stir water into,cornstarch until smooth, add maple syrup, mustard, soy sauce and pepper...
Add pork to the mixture and stir to coat all slices of pork...
In large skillet, heat olive oil over medium-high heat...
Once oil in skillet is hot, add the pork and brown all slices, add the garlic, cook until pork is a light pink, 3 minutes or so...
Serve this with sweet potato beds and pan juices...
Number Of Servings:
Number Of Servings:
4 to 6
Preparation Time:
Preparation Time:
30 minutes total
Personal Notes:
Personal Notes:
Serving pork with sweet potato beds is recommended, so good....
Serve with a green salad and chilled white wine...

 

 

 

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