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Applesauce Chocolate Chip Spice Cake Recipe

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This recipe for Applesauce Chocolate Chip Spice Cake is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 C. Margarine or Butter, softened
1 1/2 C. Sugar
1 t. Vanilla
2 Eggs
2 C. all-purpose Flour
2 T. Hershey's Baking Cocoa
1 1/2 t. Baking Soda
1/2 t. Salt
3/4 t. Ground Cinnamon
2 C. Unsweetened Applesauce

TOPPING:
1 C. (6 ounces) Semi Sweet Chocolate Chips
1/2 C. Chopped Pecans
4 T. Sugar
Directions:
Directions:
In a bowl, cream margarine, sugar and vanilla. Add eggs, one at a time, beating well after each addition. Combine dry ingredients; add to the creamed mixture alternately with applesauce. Pour into a greased & floured 13" x 9" baking pan. Combine Topping Ingredients and sprinkle over batter. Bake at 350 degrees for 30-35 minutes or until a toothpick inserted near the center comes out clean.
Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
15 Minutes
Personal Notes:
Personal Notes:
In place of Semi Sweet Chocolate Chips, try Milk Chocolate Chips, etc. In place of Pecans, try Walnuts, etc.

 

 

 

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