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"Hunger is the best sauce in the world."--Cervantes

Bean Salsa Recipe

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This recipe for Bean Salsa, by , is from The Yandrick Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Katie Yandrick

Category:
Category:

Ingredients:  
Ingredients:  
1 can black beans
1 can kidney beans
1 can cannellini beans
1 green pepper, diced
1 red pepper, diced
1 package frozen corn
1 red onion, diced
1/2 c olive oil
1/2 c red wine vinegar
2 T fresh lime juice
1 T fresh lemon juice
2 T sugar
1T salt
1 clove garlic, crushed
1/4 c cilantro
1/2 T cumin
1/2 T black pepper
1/2 tsp chili powder
1 dash hot sauce

Directions:
Directions:
Mix all ingredients together. Serve with tortilla chips.

 

 

 

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