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 King's Food Host Cheese Frenchee Recipe

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This recipe for  King's Food Host Cheese Frenchee is from Copycat recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Slices of white bread
6 Slices of American cheese
1 Egg
1/2 Cup of milk
3/4 Cup of flour
1 Teaspoon of salt
Kellogg's Corn Flakes crumbs
Mayonnaise
Oil for deep fat frying
Directions:
Directions:
Make three sandwiches. Spread mayonnaise on bread slices and use two slices of cheese per sandwich. Close sandwiches and cut on the
diagonal into triangular quarters. Cut off the crust.

Combine egg, milk, flour, and salt. Dip the sandwich triangles into the egg mixture. Then coat with corn flake crumbs. Fry in deep fat
at 375 degrees until golden brown.

 

 

 

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