Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Glazed Carrots Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Glazed Carrots is from The Blackford Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds of baby carrots
1/4 c. butter
1/4 c. brown sugar
1/8 c. honey
1/4 tsp. salt
1/8 tsp. ground white pepper
Directions:
Directions:
Place carrots into a large saucepan, pour in enough water to cover carrots (about an inch is usually enough), bring to a boil, reduce heat to low, cover and simmer carrots until tender - 8 to 10 minutes. Drain and transfer to a bowl.

For glazing, melt butter in a large frying pan; stir in sugar, honey, salt and pepper until all are dissolved.

Transfer carrots into glazing, stir until carrots are fully covered.
Personal Notes:
Personal Notes:
Keith Ufford brought these carrots to one of the choir's Christmas parties, and they were a hit! I tried making them one time and failed. Possibly I got distracted by something as I was working on the glazing. I think they're worth another try.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

79W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!