Click for Cookbook LOGIN
"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Chicken Cacciatore Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Cacciatore is from Energy Chef Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 chicken
flour
vegetable oil
1 tbsp
1 med onion
1 med pepper
salt
pepper
Directions:
Directions:
Take 4 chicken cutlets dredge in flour, and fry in veg oil with a little butter until brown (does not need to be cooked through) remove from pan and set aside take sliced onions and sliced peppers and add to the pan cook until al dente return chicken to the pan on top of the onions and peppers and 2 small cans of diced tomatoes stir salt and pepper to taste let this simmer for about 1/2 hour or until the chickren is done serve with rice or pasta.
Personal Notes:
Personal Notes:
1146572813

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

112W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!