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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Decadent Peanut Butter Pie Recipe

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This recipe for Decadent Peanut Butter Pie is from Sherri's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 prepared chocolate cookie pie crust
1 C creamy peanut butter
8 oz cream cheese, softened
1/2 C sugar
12 oz Cool Whip, divided
1 jar hot fudge ice cream topping

Drizzle:
2 T hot fudge topping
2 T peanut butter

Directions:
Directions:
Beat together the peanut butter, cream cheese, and sugar.
Gently fold in 3 C of Cool Whip.
Spoon into pie shell and spread to meet edges..
Reserve 2 T of the fudge topping.
Place remaining fudge topping in a bowl in microwave for 1 minute.
Stir and spread over the peanut butter filling of pie.
Refrigerate until serving time.

Spread remaining Cool Whip on pie.

Place 2 T peanut butter in a bowl and microwave for a few seconds.
Pour into a baggie..
Snip an opening in one corner and drizzle over pie.

Place 2 T fudge topping in a bowl and microwave for a few seconds.
Pour into a baggie.
Snip an opening in one corner and drizzle over pie.

 

 

 

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