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Berry Vinaigrette Recipe

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This recipe for Berry Vinaigrette is from Nielson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Tbsp. raspberry jam (calls for seedless but I have used both)
¼ tsp. salt
2/3 cup vegetable oil ¼ tsp. pepper
1/3 cup red wine vinegar
Torn salad greens
Directions:
Directions:
Place jam in a small microwave-safe bowl. Microwave, uncovered, on high for 10-15 seconds or until melted.
Pour into a jar with a tight-fitting lid. Add the oil, vinegar, salt and pepper; shake well. Serve with salad greens. Refrigerate any remaining vinaigrette.
Number Of Servings:
Number Of Servings:
3/4 cup

 

 

 

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