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Daddy's Goulash Recipe

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This recipe for Daddy's Goulash is from The Marcia Terry Barnett Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb. ground beef
1 onion, chopped
1 can corn
1 can pinto beans (I use Ranch Style Beans)
2 cups uncooked elbow macaroni
1 can chopped tomatoes (I use 2 cans Rotel Tomatoes & Green Chilies)
1 can green chilies
1 pkg. taco seasoning
1 pkg. chili seasoning
chopped jalapenos (optional)
salt & pepper to taste
Directions:
Directions:
Brown ground beef and onion. Drain and using colander rinse meat with hot water to remove excess grease. While beef is cooking bring 2 quarts of water to boil in large pot and add macaroni. Cook macaroni for about 6 to 8 minutes. Drain water off macaroni. Put macaroni back in pot. Add the ground beef and remaining ingredients to the cooked macaroni and stir together. Simmer approx. 30 minutes. You may want to add additional taco and chili seasoning. But taste before adding.

 

 

 

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