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Faux German Pecan Chocolate Cake Recipe

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This recipe for Faux German Pecan Chocolate Cake is from First Baptist Church of Powhatan , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box butter pecan cake mix
1 can coconut pecan icing
1 cup chopped nuts
1 cup water
4 eggs
3/4 cups vegetable oil
powdered sugar (optional)
Directions:
Directions:
Combine- cake mix, eggs, water and oil by hand. Stir in the icing and chopped nuts. Pour mixture into the pan and bake at 350º for 50-55 minutes. Sprinkle with powdered sugar.

 

 

 

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