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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Mom's Honey Garlic Pork & Potatoes Recipe

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This recipe for Mom's Honey Garlic Pork & Potatoes is from Momma Kate's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 tbsp. Olive Oil
2 tbsp. Butter
2 tbsp. Honey
2 tbsp. Brown Sugar
1 tbsp. Dijon Mustard
3 Cloves Garlic Minced
1 tbsp. Italian Seasoning
1/2 tsp Salt
1 tsp. Pepper
6-8 Potatoes in Bite Size Pieces
8 Pork Chops
Directions:
Directions:
Preheat oven to 400. Lightly oil/spray a baking sheet.

Ina a small bowl whisk together olive oil, butter, honey, brown sugar, Dijon mustard, garlic, Italian seasoning. Set aside.

Place potatoes in a single layer onto the baking sheet. Season with salt and pepper to taste. Top the potatoes with the pork chops. Brush each pork chop with honey mixture.

Bake at 400 for 35-45 minutes or till done.

 

 

 

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