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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Aunt Annie Mae's Poppy Seed Cake Recipe

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This recipe for Aunt Annie Mae's Poppy Seed Cake is from The Conley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 C - Wesson Oil
2 C. - Sugar (regular)
4 - Eggs
1 can - Solo Poppy Seeds
1 can - Pet Milk
3 C. - Flour
1 tsp - Baking Soda
1 tsp. - Baking Powder
1 tsp. - Salt
Directions:
Directions:
Heat oven to 350 degrees
Mix oil, sugar & eggs and beat well.
Add poppy seeds and beat well again..
Add dry ingredients ( little at a time alternating with milk)
Bake in ungreased tube pan
1 hour 15 min
Or until toothpick comes out clean
Leave in pan to cool

 

 

 

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