Chocolate Layered Pudding Dessert Recipe

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This recipe for Chocolate Layered Pudding Dessert is from Grandma's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts, Pies, Cakes and Cookies

Ingredients:	Ingredients: CRUST: 1/4 c. sugar 1 stick butter or margarine 1 c. flour 1 c. chopped pecans FILLING 1 8 oz. pkg cream cheese softened 1 c. powdered sugar 1 c. Cool Whip (from 12 oz. carton) 1/2 tsp. vanilla PUDDING 1 small pkg. instant vanilla pudding 1 small pkg. instant chocolate pudding 3 c. milk

Directions:	Directions: Crust: Mix with electric mixer; press into 9x13 inch pan and bake 20 minutes at 350º. Filling: Mix with mixer and pour over cooled crust and spread evenly. Chill in refrigerator while making next layer. Pudding: Beat pudding with milk 2 minutes with mixer and spread evenly over cheese mixture. Topping: Spread the remaining Cool Whip on top. Garnish with chopped nuts, and grated Hershey bar if desired. Chill.

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Chocolate Layered Pudding Dessert Recipe

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Directions: