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Saucy Meat Loaf Recipe

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This recipe for Saucy Meat Loaf is from Geri's Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 c. dry bread crumbs
1 c. milk
2 beaten eggs
1/4 c. onion, grated or chopped
1 tsp. salt
1/2 tsp. sage
dash of pepper
1 1/2 lb. ground beef (medium)

Sauce:
3 T. brown sugar
1/4 c. catsup (or ketchup)
1/4 tsp. nutmeg
1 tsp. dry mustard
Directions:
Directions:
1. In large bowl, soak bread crumbs in milk.
2. Add ground beef, beaten eggs, onion, salt, sage, and pepper and mix thoroughly.
3. Form into a loaf and put in loaf pan or casserole dish.
4. Prepare sauce and spread over top of meat loaf.
5. Bake at 350º F for 1 hour or until a knife or toothpick (long!) comes out clean.
6. Let set 5 minutes before slicing.
Personal Notes:
Personal Notes:
I still use this recipe today, but will sometime add carrots, mushrooms or other vegetables to the mix.

 

 

 

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