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Butterscotch Square Recipe

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This recipe for Butterscotch Square is from Geri's Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Shortbread:
1/4 c. butter
1 1/2 c. flour
1 tsp. baking powder
pinch of salt
2 egg yolks

Spread:
2 egg whites
1 c. brown sugar
1/2 c. crushed walnuts
1 tsp. butterscotch flavouring
Directions:
Directions:
1. Mix shortbread ingredients and spread in 9” x 9” pan.
2. Beat egg whites until stiff.
3. Add brown sugar, walnuts and butterscotch flavouring.
4. Spread over top of unbaked shortbread.
5. Bake at 350º F for 45 minutes.
Personal Notes:
Personal Notes:
On the recipe card, it was written "Very good but my shortbread crumbles."

 

 

 

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