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Lemon Bread Pudding Recipe

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This recipe for Lemon Bread Pudding is from Mickey's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Zest two lemons
Juice two lemons
4 eggs
1 c. sugar
2 c. 1/2 & 1/2
1 loaf old bread
Directions:
Directions:
Cut up bread dried out bread in cubes.
Pour other ingredients over bread.
( Can be in refrig. several hours.
Bake at 325 for 50 min.
Serve with whipped cream or ice cream.

 

 

 

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