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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Snickerdoodles Recipe

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This recipe for Snickerdoodles is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks margarine or butter
1 1/2 cups sugar
2 eggs
2 3/4 cups flour, sifted
2 tsp cream of tartar
1/4 tsp salt
1 tsp baking soda
Directions:
Directions:
Cream margarine with sugar. Add eggs and mix well. Sift together flour, cream of tartar, salt, and baking soda. Add flour mixture and blend well. Roll dough into balls (about the size of a walnut). Roll the balls in a mixture of equal parts sugar and cinnamon. Place on an ungreased cookie sheet. Bake at 400º F for 10 minutes.

 

 

 

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