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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Corn Pudding Recipe

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This recipe for Corn Pudding is from First Baptist Church of Powhatan , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 bag frozen corn
2 Tablespoons flour
3 eggs (beaten)
1 teaspoon vanilla
1/2 cup sugar
1/2 teaspoon salt
1 can evaporated milk
1/2 stick butter

Directions:
Directions:
1) Heat oven to 350º
2) Melt butter in 9X13 dish
3) Mix all others ingredients and pour into 9X13 buttered dish
4) Bake 45-60 minutes or until firm

 

 

 

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