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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Dulce's Guatemalan Guacamole Recipe

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This recipe for Dulce's Guatemalan Guacamole is from The Smith Hubbard Warns Connection Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 or 4 Medium ripe avocados
1/2 Tbsp. White onion finely chopped (optional)
1-1/2 T. Mayonnaise
1 Tsp. Salt
1 T. Fresh Lemon juice
1 Tsp. Black ground pepper
Directions:
Directions:
Wash, slice in half and seed all avocados. Scoop out into a bowl. Add remaining ingredients and mix with a fork for a more or less chunky guacamole. If you prefer it smoother, whip it. Chill for about half an hour before serving with your favorite corn chips. ¡Delicioso!
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 Minutes
Personal Notes:
Personal Notes:
Dulce's favorite part is picking the lemon off of the tree.

 

 

 

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