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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Famous Pecan Pie Recipe

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This recipe for Famous Pecan Pie is from The Burris Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup white sugar
1 cup Karo syrup
1 cup chopped pecan meats
2 eggs
1/8 lb butter
1/4 tsp salt
raw pastry shell
Directions:
Directions:
Cream butter and sugar; add salt, well beaten eggs, syrup and chopped nut meats - mix well. Bake in raw pastry shell 1 hour at 300º.

 

 

 

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