Click for Cookbook LOGIN
"Hunger is the best sauce in the world."--Cervantes

Beef Liver and Onions Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Beef Liver and Onions is from Julia's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ cup of flour.

1 lb beef liver.

¼-½ cup of butter.

½ tsp of salt.

⅛ tsp of pepper.

Oil to taste.

1-2 tbsp of fresh minced sage.

2 cups of thinly sliced onions.

½ cup of beef stock.

1 tbsp of minced Italian parsley.

¼ cup of dry white wine.
Directions:
Directions:
In a bag, mix together the flour, salt and pepper.

Cut the liver into ½ inch strips and shake in the bag to coat.

In a skillet, heat 2-3 tbsp of butter and a dash of oil and saute the onions on medium high.

Once tender and glossy, place the onions in a dish and sprinkle with sage, salt and pepper.

Over high heat, add 3-4 tbsp of butter and a dash of oil to the skillet.

Cook the liver for 5 minutes or so until browned.

Once cooked, return the onions to the skillet and heat together.

Transfer the liver and onions to a plate. Use stock and wine to de-glaze the pan and reduce the liquid until you get a thick sauce.

Pour over the liver and onions and sprinkle with parsley and serve.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30
Personal Notes:
Personal Notes:
Easy, peasy and yummy! This beef liver and onions tastes so good, the butter softens the liver even more. Give it a try, and let me know what you think.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

70W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!