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Orange Pecan Scones Recipe

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This recipe for Orange Pecan Scones is from A Visit to Grandma's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. flour
3 TB sugar
2 tsp baking powder
2 tsp orange zest
¼ tsp nutmeg
1/3 c. butter
1 c. rolled quick oats
½ c. chopped pecans
¼ c. orange juice
1 egg
Directions:
Directions:
Stir together first 5 ingredients. Cut in butter well. Stir in oats & pecans
Mix egg & orange juicej and add to above, Dough will be sticky
Roll out to 6 inch circle and cut into 8 wedges – sprinkle with additional sugar (optional)
Bake at 400 degrees 10-12 minutes or when light brown.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20
Personal Notes:
Personal Notes:
One of our favorite scones.

 

 

 

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