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Carol's Chocolate Cake Recipe

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This recipe for Carol's Chocolate Cake is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Filling:
2 tablespoons butter
8 ounces of cream cheese softened
1/4 cup sugar
1 tablespoon cornstarch
1 egg
1 tablespoon milk
1/2 teaspoon vanilla

Cake:
1 package Pillsbury Plus Devils Food Chocolate Cake Mix
3 eggs
1/3 cup oil
1 cup water
Directions:
Directions:
1. Heat oven to 350º
2. Grease and flour 13x9 cake pan
3. Blend filling ingredients until smooth and creamy and set aside
4. Blend cake mix, eggs, oil and water until moistened.
5. Beat cake mixture for 2 minutes at highest speed
6. Pour half of batter into pan.
7. Pour cream cheese mixture on top, spreading to cover bottom layer
8. Pour remaining cake mix on top.
9. Bake for 45 - 55 minutes
Number Of Servings:
Number Of Servings:
20
Personal Notes:
Personal Notes:
Can add chocolate frosting to top once cooled but is not necessary for this cake.

 

 

 

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