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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Grandma's Cherry Cobbler Recipe

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This recipe for Grandma's Cherry Cobbler is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter

1 cup sugar
2 tsp baking powder
1 cup all purpose flour
1/4 tsp salt
3/4 cup milk

2 cups fresh or canned cherries
sugar to sweeten cherries
Directions:
Directions:
Melt butter in pan. Mix dry ingredients with milk in separate bowl until well mixed, pour batter in pan with butter (do not stir). Sweeten cherries to taste (maybe 1/2 to 3/4 cup sugar) and pour over batter in pan. Do not stir. Bake in 350º oven 50 minutes until golden brown and toothpick stuck in batter comes out clean.

 

 

 

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