Click for Cookbook LOGIN
"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

New England Cornbread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for New England Cornbread is from The Elden Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
2 cups milk or buttermilk
1/2 cup cooking oil
1 1/2 teaspoons salt
1/2 cup brown sugar
8 teaspoons baking powder
2 cups white or yellow cornmeal
2 cups white flour
Directions:
Directions:
Beat together the eggs, milk, oil, salt, and brown sugar until well blended. Sift in the baking powder and whisk until foamy. Quickly mix in the cornmeal and flour. Beat until batter is smooth. Pour into two, oiled 9 inch square or 10 inch round baking pans. Bake for 20-25 minutes or until knife inserted in center comes out clean.
Number Of Servings:
Number Of Servings:
2 pans

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

269W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!