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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Souper Lima Bake Recipe

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This recipe for Souper Lima Bake is from The Burris Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 slices bacon
1 large onion, chopped
1 can tomato soup
4 cups drained cooked lima beans
Bread crumbs
Butter
Directions:
Directions:
Cook bacon until crisp; drain and crumble. Brown onion in bacon drippings. Mix all ingredients and spoon into 1 ½ quart casserole dish. Sprinkle top with bread crumbs and butter. Bake in 375º oven for 30 minutes.

 

 

 

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