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Apple or Rhubarb Crisp Recipe

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This recipe for Apple or Rhubarb Crisp is from Geri's Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sifted flour
1 c. brown sugar
1/2 c. butter
4 c. chopped apple and/or rhubarb
Directions:
Directions:
1. Mix flour and sugar together.
2. Cut in butter with pastry blender or two knives until a coarse crumb is formed.
3. Mix about 1/4 of the crumbs with the chopped fruit.
4. Spread into all greased deep baking dish.
5. Cover with the remaining crumbs and spread evenly.
6. Bake at 350º F for 30-40 minutes or until the surface is a golden brown.
7. Serve hot or cold with ice cream.

 

 

 

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