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Gold Rush Brownies Recipe

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This recipe for Gold Rush Brownies is from Geri's Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c. firmly packed graham cracker crumbs, coarse (about 18 crackers)
1 pkg. (6 oz.) semi sweet chocolate pieces
1/2 c. coarsely chopped nut meats
1 can Eagle Brand milk (sweet condensed milk)

Directions:
Directions:
1. Mix together graham cracker crumbs, chocolate, nuts.
2. Blend in milk.
3. Pour into 8” x 8” x 2” greased baking pan, with bottom lined with wax paper, then greased again.
4. Bake at 350º F for 40 mins., until top is golden brown.
5. Remove from oven, let stand in pan for 10 mins.
6. Turn out from pan and remove wax paper.
7. Cut into squares or bars and let cool.

 

 

 

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