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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

SWEET POTATO BREAD Recipe

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This recipe for SWEET POTATO BREAD is from Justine's Favorite Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups white sugar
1 cup vegetable oil
3 eggs
2 cups mashed canned candied yams or 2 cups sweet potatoes
1 teaspoon vanilla
3 cups flour
1⁄4 teaspoon baking powder
1 teaspoon baking soda
1⁄2 teaspoon salt
1 teaspoon cinnamon
1 teaspoon ginger
1 teaspoon ground cloves
1 cup chopped walnuts
Directions:
Directions:
Preheat oven to 325 degrees. In a large mixing bowl, combine sugar, oil, egg, sweet potatoes and vanilla. In a separate bowl, mix dry ingredients (except walnuts) together well and add to wet ingredients. Stir until just combined.
Fold in walnuts. Pour into 2 standard loaf pans. Bake for 75 minutes or until thin knife inserted in center comes out clean.
Personal Notes:
Personal Notes:
This Bread is To DIE FOR!!!

 

 

 

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