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Turkey/Chicken a la King Recipe

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This recipe for Turkey/Chicken a la King is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. cut up cooked turkey (or chicken)
2 tbsps. sherry or apple juice
dash nutmeg
6 tbsps. butter
1 c. sliced mushrooms
2 tbsps. flour
1/2 tsp. salt
dash pepper
2 c. milk or 1/2 c. milk and 1/2 c. chicken broth
1 c. light cream
1/2 c. sliced pimentos
optional: 1 c. cooked peas
patty shells
Directions:
Directions:
Place turkey (or chicken) in bowl with sherry and nutmeg. Melt butter and add mushrooms; sauté 4-5 minutes. Stir in flour, salt, and pepper. Blend thoroughly. Slowly stir in milk, stirring constantly. Add cream and cook 10 minutes over low heat. Add pimento, seasoned turkey, and peas. Heat thoroughly. Serve in patty shells.
Number Of Servings:
Number Of Servings:
6 servings
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Mom and Dad, Marilyn and Don Rice, used to serve this all the time at family gatherings.

 

 

 

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