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Modjeskas Recipe

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This recipe for Modjeskas is from Made with love !!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
A recipe caramel (see recipe) cooked to 238 degrees
About 3/4 pound marshmallows, cut in half with scissors

Directions:
Directions:
Allow cooked caramel to stand 10 minutes before starting to dip. Drop marshmallow half into caramel, then with fork, or a plastic toothpick, turn it over to coat completely and lift out.
Deposit each piece on buttered or oiled surface such as cookie sheet or clean counter top.
When set, wrap each piece separately in square of waxed paper.

 

 

 

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