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Kentucky Colonel Bourbon Balls Recipe

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This recipe for Kentucky Colonel Bourbon Balls is from Made with love !!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. pecans, finely chopped
2/3 c. bourbon
1 stick of butter
2 lbs. confectioners' sugar
chocolate for dipping
Directions:
Directions:
Let nuts stand in bourbon overnight. Work butter and sugar together until mixture is in fine crumbs like meal. Add bourbon, a little at a time. Work in pecans. Form into balls about the size of large marbles and chill. Or you can use a pastry tube to fill chocolate covered molds.

Store in refrigerator.
Use only bonded bourbon, any proof.
Number Of Servings:
Number Of Servings:
Makes 90 balls.

 

 

 

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