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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Candied Walnuts Recipe

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This recipe for Candied Walnuts, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Nana

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cups sugar
1/4 cup honey
1/2 cup water
1/2 tsp. vanilla
3 cups walnuts

Directions:
Directions:
Combine sugar, syrup (honey) and water. Cook until forms a ball in cold water. Remove from heat, add vanilla, nuts. Stir until creamy. Pour on waxed paper.

Personal Notes:
Personal Notes:
Found this recipe in Nana's recipe box written on a napkin. Tried to write it just the way is said.

 

 

 

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