Click for Cookbook LOGIN
"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Potato Cheddar Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Potato Cheddar Soup is from Cuisine de Famille Encore!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 medium potatoes, diced
1 medium carrot, sliced
1 stalk celery, sliced
¼ c chopped onion
1 ½ tsp salt
Dash of pepper
2 c water or chicken broth
¼ c flour
2 c milk
8 oz. grated cheddar cheese
Directions:
Directions:
In a 4-quart saucepan over high heat, heat the first 7 ingredients to boiling. Reduce heat to low; cover and simmer 15 minutes or until potatoes are tender. Do not drain. In a cup, stir flour and ½ c milk until smooth.

Pour flour mixture slowly into soup, stirring until thickened. Add remaining milk and then cheese, stirring until cheese melts. Do not boil.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

61W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!