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Bruchetta (Sonia M.) Recipe

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This recipe for Bruchetta (Sonia M.) is from The Scott Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
fresh tomatoes
olive oil
salt
pepper
basil
oregano
garlic
French bread (thinly sliced)
Directions:
Directions:
Chop fresh tomatoes, toss with olive oil, some salt, pepper, basil, oregano and garlic (salt or chopped) to taste. Thinly slice French bread toasted on both sides in oven, rub with olive oil then garlic, put ingredients on top. Put in oven for 2 minutes to warm. Parmesan may be added on top before broiling.

 

 

 

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