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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Country style Spare ribs Recipe

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This recipe for Country style Spare ribs is from FAVORITE FAMILY RECIPIES BY MOM, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2lbs Spare Ribs
Salt and pepper to taste

3/4 c.catsup
3/4 c. water
2 tbsp. worchestershire sauce
1 tsp.salt
1 tsp. chile powder
2 tbsp. brown sugar
2 tbsp. vinegar
1 tsp. mustard
2-3 cloves garlic
Directions:
Directions:
Season spare ribs with salt and pepper, then brown in pan with small amount oil.
Combine remaining ingredients, heat to blend then pour over ribs
Cover and bake for 1 hour in 300šoven
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
11/2 hour

 

 

 

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