Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

White Christmas Chili Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for White Christmas Chili is from The Scott Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 skinless, boneless chicken breast halves
2 medium onions (chopped)
2 garlic cloves (minced)
1 Tbsp vegetable oil
2 (14 ½ oz) cans chicken broth
4 (15 oz) cans cannelli beans rinsed and drained (Great Northern beans can be substituted)
1 (15 oz) can cannelli beans drained and mashed
2 (4 ½ oz) cans chopped green chilies
1 tsp salt
¾ tsp dried oregano
1 tsp ground cumin
½ tsp chili powder
½ tsp ground black pepper
1/8 tsp ground cloves
1/8 tsp ground red pepper
Toppings: sour cream, chopped fresh cilantro
Directions:
Directions:
Cut chicken into bite-sized pieces. Saute chicken, onions and garlic in hot oil in a Dutch oven over medium-high heat for 10 minutes or until chicken is done. Stir in broth and the next 10 ingredients; bring to a boil. Cover, reduce heat and simmer for 30 minutes. Can be served with rice. Yields 10 cups.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

141W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!