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Flounder Almondine Recipe

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This recipe for Flounder Almondine is from The COLKER Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb Flounder Fillets
1 Egg- beaten with 1 tsp Water
1 C Flour
Salt & Pepper to taste
1/4 C Butter
1/4 C Toasted, Sliced Almonds
1 1/2 Tbsp Lemon Juice
Oil for frying
Directions:
Directions:
Mix flour , salt and pepper.
Dredge fillets in beaten egg, coat with flour mixture
Fry in oil until golden brown on both sides----about 10 min
Heat butter in a separate pan,stir in almonds and lemon juice.
Spoon butter mixture over fillets

 

 

 

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