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Pound Cake Recipe

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This recipe for Pound Cake is from The Little General's Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks Butter, room temperature
1/2 Cup Crisco
3 Cups Sugar
5 Eggs, room temperature
3 Cups Cake Flour sifted
1/2 tsp. Baking Powder
1 Cup Milk, room temperature
1 tsp. pure Lemon Extract
1 tsp. pure Vanilla Extract
Directions:
Directions:
Cream together butter, Crisco, and sugar. Add eggs, one at a time, beating well after each egg. In a separate bowl, mix baking powder with cake flour, then alternately add milk, extracts, and flour to egg mixture; beat well. Pour into greased & floured tube pan. Put in cold oven. Bake at 350º for 1 hour 15 minutes. DO NOT OPEN OVEN WHILE BAKING!
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
45 Minutes

 

 

 

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