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Mirgha Turkey Curry Recipe

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This recipe for Mirgha Turkey Curry is from The Wood Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ c butter
1 medium onion, chopped
1 apple, chopped
⅓ c flour
1 tsp. curry powder
1 ½ tsp. salt
⅛ tsp. pepper
¼ tsp. ground ginger
1 chicken broth
1 c milk
½ c. cream

Juice of one lemon
3 cups cooked, diced turkey
Directions:
Directions:
Cook the onions and apple in the butter.

Blend in the flour, curry, salt, pepper and ginger and cook for a minute or two.

Slowly add the broth, milk and cream.

Add the lemon juice and turkey. Heat through.

Serve over rice.
Personal Notes:
Personal Notes:
Yummy solution with what to do with left over turkey

 

 

 

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