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Impossible Ham and Swiss Pie Recipe

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This recipe for Impossible Ham and Swiss Pie is from Carol's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c. ham (cut-up)
1 c. shredded swiss cheese
1/3 c. green onions, chopped
4 eggs
2 c. milk
1 c. Bisquick
1/4 tsp. salt
1/8 tsp. pepper

Directions:
Directions:
Grease pie plate. Sprinkle ham, cheese and onions in pan. Beat remaining ingredients until smooth - use a hand mixer. Pour into plate. Bake at 400º for 35 to 40 minutes. Bake until golden brown and knife comes out clean.

 

 

 

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