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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Western Beans Recipe

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This recipe for Western Beans is from The Overdorf Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cans of beans (15 oz each) different varieties
(kidney, pinto, black, butter or garbanzo)
3/4 c barbecue sauce
3 Tbls brown sugar
1/2 c onion, chopped
1/2 c green pepper, chopped
2 Tbls hot sauce
1/2 c bacon pieces, cooked
Directions:
Directions:
Drain most of liquid in beans, leaving a small amount. Mix together beans with reserved liquid. In a bowl, mix together barbeque sauce, brown sugar, onion, green pepper, hot sauce and bacon. Combine all ingredients and bake at 350 degrees for at least one hour.
Personal Notes:
Personal Notes:
This is a camping favorite, courtesy of Dee!

 

 

 

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