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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Megan’s Chocolate Bars Recipe

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This recipe for Megan’s Chocolate Bars is from The Mikunda Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - cups (12 oz pkg) semi-sweet chocolate chips
9 - cups (16 oz pkg) miniature marshmallows
½ - cup creamy or chunky peanut butter
1 - cup dry-roasted peanuts (can use more)
Directions:
Directions:
Lightly grease 9” x 13” pan.
In a large saucepan, over low heat, melt chocolate chips
and peanut butter together, stirring constantly. Allow to cool 5 min.
Gently stir in marshmallows and peanuts.
Pour into pan and refrigerate for 30 min or until firm.
Cut into squares.
Personal Notes:
Personal Notes:
Got this recipe from a supervisor of mine.

 

 

 

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