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Shortbread Cookies Recipe

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This recipe for Shortbread Cookies is from Sandy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup flour
1/2 cup icing sugar
1/2 cup cornstarch
3/4 cup soft butter
sprinkles
Directions:
Directions:
Cream butter until smooth
Sift together flour, icing sugar, and cornstarch
Slowly add to butter, mixing until a soft dough forms
Roll into 1 inch balls, press lightly with fork
Add sprinkles
Bake at 300 degrees for 20 minutes
Number Of Servings:
Number Of Servings:
24 cookies
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Do not alter temperature or baking time, they should melt in your mouth!

 

 

 

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