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Turkey Gravy Recipe

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This recipe for Turkey Gravy is from Brown Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Juice from the Cooked Turkey
Juice from your Cooked Potatoes
Cornstarch
Turkey Gravy Packets-2
Salt and Pepper
Directions:
Directions:
Siphon the juice out of the pan and add into a sauce pan. Do this before you take off the Turkey Bag, Easier to get it all. Add little bit of your Potato water to help starch it up. Bring this to a boil, then add the Turkey Gravy Packets. Add salt and pepper as needed- If you need it thicker. Then take a Cup of water and 2 TBS of Cornstarch and mix, the pour into the boiling gravy and let thicken- BUT KEEP mixing so it doesnt burn the bottom!

 

 

 

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