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Pina-Colada Cake Recipe

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This recipe for Pina-Colada Cake is from Energy Chef Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 yellow cake mix
1 can of cream of coconut and
1 can sweetened condensed milk
1 container cool whip
Flaked coconut. (enough to cover the cake)
Directions:
Directions:
Bake a yellow sheet cake. While it's baking, mix 1 can of cream of coconut and 1 can sweetened condensed milk together. When cake is done and removed from stove, poke holes in it with the handle of wooden spoon. While cake is hot, pour the cream mixture over it, filling the holes. Let the cake cool completely and top with cool whip and flaked coconut. Refrigerate.

 

 

 

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