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Apricot Nectar Cake Recipe

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This recipe for Apricot Nectar Cake is from The Watson/Montgomery Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Box Duncan Hines Lemon Supreme Cake Mix
1 C Apricot nectar or 1 C Orange juice
3/4 C salad oil
1/2 C sugar
4 eggs
Bundt cake pan

1 C powder sugar
Lemon juice
Milk
Directions:
Directions:
Combine all ingredients in mixing bowl except eggs.
Mix in eggs, one at a time.
Pour cake mix into Bundt Pan
Bake at 350 degrees until center comes out clean approx. 40-50 minutes.

Make glaze with 1 C powdered sugar with lemon juice and milk to make to glaze like consistency. Drizzle over warm cake.

 

 

 

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