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Microwave Caramel Corn Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 c brown sugar
1/3 c butter
1/4 c light corn syrup
1/2 tsp salt
1/2 tsp baking soda
3-4 qts popped corn
Directions:
Directions:
Combine all ingredients except soda and popped corn in 1 1/2 - 2 quart dish. Bring to a boil and cook on full power 2 minutes. Remove and stir in soda. Put popped corn in brown paper bag and pour syrup over corn. Close bag and shake. Cook on high 1 1/2 minutes. Shake and cook another 1 1/2 minutes (may need another 1 - 1 1/2 minutes). Pour onto saran wrap and cool.

 

 

 

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