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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Seven UP Salad Recipe

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This recipe for Seven UP Salad is from The Overdorf Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz bottle of 7 UP
2 c of mini marshmellows
3 oz pkg lime jello
8 oz pkg cream cheese
20 oz crushed pineapple
1/2 c nuts
2 c Cool Whip
Directions:
Directions:
Heat 7 UP over low to medium heat; Dissolve marshmellows until melted in 7 UP. Stir in lime jello until dissolved. Stir in cream cheese until melted. Stir in pineapple with juice included. Stir in nuts and let cool for 15-20 minutes. Stir in Cool Whip and refrigerate overnight.
Personal Notes:
Personal Notes:
This yummy green salad is included as a part of our Thanksgiving meal tradition every year, and appears at other family celebrations as well. Some are greater fans than others (yes, I'm looking at you, Juliana), but it just seems to have become a holiday staple.

 

 

 

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